Serves: - 230 +
Ingredients
11500 g cream cheese 172½ slices pickled lemon 57½ tbsp spring onion, finely chopped 57½ tbsp parsley, chopped 115 tsp olive oil 14⅜ tsp salt 14⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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