Serves: - 285 +
Ingredients
14250 g cream cheese 213¾ slices pickled lemon 71¼ tbsp spring onion, finely chopped 71¼ tbsp parsley, chopped 142½ tsp olive oil 17 13/16 tsp salt 17 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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