Serves: - 286 +
Ingredients
14300 g cream cheese 214½ slices pickled lemon 71½ tbsp spring onion, finely chopped 71½ tbsp parsley, chopped 143 tsp olive oil 17⅞ tsp salt 17⅞ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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