Serves: - 299 +
Ingredients
14950 g cream cheese 224¼ slices pickled lemon 74¾ tbsp spring onion, finely chopped 74¾ tbsp parsley, chopped 149½ tsp olive oil 18 11/16 tsp salt 18 11/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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