Serves: - 298 +
Ingredients
14900 g cream cheese 223½ slices pickled lemon 74½ tbsp spring onion, finely chopped 74½ tbsp parsley, chopped 149 tsp olive oil 18⅝ tsp salt 18⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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