Serves: - 326 +
Ingredients
16300 g cream cheese 244½ slices pickled lemon 81½ tbsp spring onion, finely chopped 81½ tbsp parsley, chopped 163 tsp olive oil 20⅜ tsp salt 20⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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