Serves: - 353 +
Ingredients
17650 g cream cheese 264¾ slices pickled lemon 88¼ tbsp spring onion, finely chopped 88¼ tbsp parsley, chopped 176½ tsp olive oil 22 1/16 tsp salt 22 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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