Serves: - 361 +
Ingredients
18050 g cream cheese 270¾ slices pickled lemon 90¼ tbsp spring onion, finely chopped 90¼ tbsp parsley, chopped 180½ tsp olive oil 22 9/16 tsp salt 22 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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