Serves: - 362 +
Ingredients
18100 g cream cheese 271½ slices pickled lemon 90½ tbsp spring onion, finely chopped 90½ tbsp parsley, chopped 181 tsp olive oil 22⅝ tsp salt 22⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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