Serves: - 369 +
Ingredients
18450 g cream cheese 276¾ slices pickled lemon 92¼ tbsp spring onion, finely chopped 92¼ tbsp parsley, chopped 184½ tsp olive oil 23 1/16 tsp salt 23 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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