Serves: - 370 +
Ingredients
18500 g cream cheese 277½ slices pickled lemon 92½ tbsp spring onion, finely chopped 92½ tbsp parsley, chopped 185 tsp olive oil 23⅛ tsp salt 23⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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