Serves: - 390 +
Ingredients
19500 g cream cheese 292½ slices pickled lemon 97½ tbsp spring onion, finely chopped 97½ tbsp parsley, chopped 195 tsp olive oil 24⅜ tsp salt 24⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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