Serves: - 394 +
Ingredients
19700 g cream cheese 295½ slices pickled lemon 98½ tbsp spring onion, finely chopped 98½ tbsp parsley, chopped 197 tsp olive oil 24⅝ tsp salt 24⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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