Serves: - 41 +
Ingredients
2050 g cream cheese 30¾ slices pickled lemon 10¼ tbsp spring onion, finely chopped 10¼ tbsp parsley, chopped 20½ tsp olive oil 2 9/16 tsp salt 2 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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