Serves: - 42 +
Ingredients
2100 g cream cheese 31½ slices pickled lemon 10½ tbsp spring onion, finely chopped 10½ tbsp parsley, chopped 21 tsp olive oil 2⅝ tsp salt 2⅝ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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