Serves: - 429 +
Ingredients
21450 g cream cheese 321¾ slices pickled lemon 107¼ tbsp spring onion, finely chopped 107¼ tbsp parsley, chopped 214½ tsp olive oil 26 13/16 tsp salt 26 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: