Serves: - 430 +
Ingredients
21500 g cream cheese 322½ slices pickled lemon 107½ tbsp spring onion, finely chopped 107½ tbsp parsley, chopped 215 tsp olive oil 26⅞ tsp salt 26⅞ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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