Serves: - 535 +
Ingredients
26750 g cream cheese 401¼ slices pickled lemon 133¾ tbsp spring onion, finely chopped 133¾ tbsp parsley, chopped 267½ tsp olive oil 33 7/16 tsp salt 33 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: