Serves: - 549 +
Ingredients
27450 g cream cheese 411¾ slices pickled lemon 137¼ tbsp spring onion, finely chopped 137¼ tbsp parsley, chopped 274½ tsp olive oil 34 5/16 tsp salt 34 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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