Serves: - 561 +
Ingredients
28050 g cream cheese 420¾ slices pickled lemon 140¼ tbsp spring onion, finely chopped 140¼ tbsp parsley, chopped 280½ tsp olive oil 35 1/16 tsp salt 35 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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