Serves: - 562 +
Ingredients
28100 g cream cheese 421½ slices pickled lemon 140½ tbsp spring onion, finely chopped 140½ tbsp parsley, chopped 281 tsp olive oil 35⅛ tsp salt 35⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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