Serves: - 565 +
Ingredients
28250 g cream cheese 423¾ slices pickled lemon 141¼ tbsp spring onion, finely chopped 141¼ tbsp parsley, chopped 282½ tsp olive oil 35 5/16 tsp salt 35 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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