Serves: - 573 +
Ingredients
28650 g cream cheese 429¾ slices pickled lemon 143¼ tbsp spring onion, finely chopped 143¼ tbsp parsley, chopped 286½ tsp olive oil 35 13/16 tsp salt 35 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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