Serves: - 578 +
Ingredients
28900 g cream cheese 433½ slices pickled lemon 144½ tbsp spring onion, finely chopped 144½ tbsp parsley, chopped 289 tsp olive oil 36⅛ tsp salt 36⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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