Serves: - 579 +
Ingredients
28950 g cream cheese 434¼ slices pickled lemon 144¾ tbsp spring onion, finely chopped 144¾ tbsp parsley, chopped 289½ tsp olive oil 36 3/16 tsp salt 36 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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