Serves: - 589 +
Ingredients
29450 g cream cheese 441¾ slices pickled lemon 147¼ tbsp spring onion, finely chopped 147¼ tbsp parsley, chopped 294½ tsp olive oil 36 13/16 tsp salt 36 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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