Serves: - 642 +
Ingredients
32100 g cream cheese 481½ slices pickled lemon 160½ tbsp spring onion, finely chopped 160½ tbsp parsley, chopped 321 tsp olive oil 40⅛ tsp salt 40⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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