Serves: - 643 +
Ingredients
32150 g cream cheese 482¼ slices pickled lemon 160¾ tbsp spring onion, finely chopped 160¾ tbsp parsley, chopped 321½ tsp olive oil 40 3/16 tsp salt 40 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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