Serves: - 727 +
Ingredients
36350 g cream cheese 545¼ slices pickled lemon 181¾ tbsp spring onion, finely chopped 181¾ tbsp parsley, chopped 363½ tsp olive oil 45 7/16 tsp salt 45 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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