Serves: - 742 +
Ingredients
37100 g cream cheese 556½ slices pickled lemon 185½ tbsp spring onion, finely chopped 185½ tbsp parsley, chopped 371 tsp olive oil 46⅜ tsp salt 46⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: