Serves: - 753 +
Ingredients
37650 g cream cheese 564¾ slices pickled lemon 188¼ tbsp spring onion, finely chopped 188¼ tbsp parsley, chopped 376½ tsp olive oil 47 1/16 tsp salt 47 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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