Serves: - 785 +
Ingredients
39250 g cream cheese 588¾ slices pickled lemon 196¼ tbsp spring onion, finely chopped 196¼ tbsp parsley, chopped 392½ tsp olive oil 49 1/16 tsp salt 49 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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