Serves: - 786 +
Ingredients
39300 g cream cheese 589½ slices pickled lemon 196½ tbsp spring onion, finely chopped 196½ tbsp parsley, chopped 393 tsp olive oil 49⅛ tsp salt 49⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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