Serves: - 811 +
Ingredients
40550 g cream cheese 608¼ slices pickled lemon 202¾ tbsp spring onion, finely chopped 202¾ tbsp parsley, chopped 405½ tsp olive oil 50 11/16 tsp salt 50 11/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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