Serves: - 814 +
Ingredients
40700 g cream cheese 610½ slices pickled lemon 203½ tbsp spring onion, finely chopped 203½ tbsp parsley, chopped 407 tsp olive oil 50⅞ tsp salt 50⅞ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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