Serves: - 82 +
Ingredients
4100 g cream cheese 61½ slices pickled lemon 20½ tbsp spring onion, finely chopped 20½ tbsp parsley, chopped 41 tsp olive oil 5⅛ tsp salt 5⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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