Serves: - 821 +
Ingredients
41050 g cream cheese 615¾ slices pickled lemon 205¼ tbsp spring onion, finely chopped 205¼ tbsp parsley, chopped 410½ tsp olive oil 51 5/16 tsp salt 51 5/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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