Serves: - 822 +
Ingredients
41100 g cream cheese 616½ slices pickled lemon 205½ tbsp spring onion, finely chopped 205½ tbsp parsley, chopped 411 tsp olive oil 51⅜ tsp salt 51⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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