Serves: - 829 +
Ingredients
41450 g cream cheese 621¾ slices pickled lemon 207¼ tbsp spring onion, finely chopped 207¼ tbsp parsley, chopped 414½ tsp olive oil 51 13/16 tsp salt 51 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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