Serves: - 833 +
Ingredients
41650 g cream cheese 624¾ slices pickled lemon 208¼ tbsp spring onion, finely chopped 208¼ tbsp parsley, chopped 416½ tsp olive oil 52 1/16 tsp salt 52 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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