Serves: - 834 +
Ingredients
41700 g cream cheese 625½ slices pickled lemon 208½ tbsp spring onion, finely chopped 208½ tbsp parsley, chopped 417 tsp olive oil 52⅛ tsp salt 52⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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