Serves: - 839 +
Ingredients
41950 g cream cheese 629¼ slices pickled lemon 209¾ tbsp spring onion, finely chopped 209¾ tbsp parsley, chopped 419½ tsp olive oil 52 7/16 tsp salt 52 7/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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