Serves: - 838 +
Ingredients
41900 g cream cheese 628½ slices pickled lemon 209½ tbsp spring onion, finely chopped 209½ tbsp parsley, chopped 419 tsp olive oil 52⅜ tsp salt 52⅜ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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