Serves: - 889 +
Ingredients
44450 g cream cheese 666¾ slices pickled lemon 222¼ tbsp spring onion, finely chopped 222¼ tbsp parsley, chopped 444½ tsp olive oil 55 9/16 tsp salt 55 9/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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