Serves: - 897 +
Ingredients
44850 g cream cheese 672¾ slices pickled lemon 224¼ tbsp spring onion, finely chopped 224¼ tbsp parsley, chopped 448½ tsp olive oil 56 1/16 tsp salt 56 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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