Serves: - 899 +
Ingredients
44950 g cream cheese 674¼ slices pickled lemon 224¾ tbsp spring onion, finely chopped 224¾ tbsp parsley, chopped 449½ tsp olive oil 56 3/16 tsp salt 56 3/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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