Serves: - 909 +
Ingredients
45450 g cream cheese 681¾ slices pickled lemon 227¼ tbsp spring onion, finely chopped 227¼ tbsp parsley, chopped 454½ tsp olive oil 56 13/16 tsp salt 56 13/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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