Serves: - 929 +
Ingredients
46450 g cream cheese 696¾ slices pickled lemon 232¼ tbsp spring onion, finely chopped 232¼ tbsp parsley, chopped 464½ tsp olive oil 58 1/16 tsp salt 58 1/16 tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: