Serves: - 946 +
Ingredients
47300 g cream cheese 709½ slices pickled lemon 236½ tbsp spring onion, finely chopped 236½ tbsp parsley, chopped 473 tsp olive oil 59⅛ tsp salt 59⅛ tsp black pepper
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
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