Makes 3 big pancakes per serving
Serves: - 209 +
Ingredients
26125 g flour 104½ tsp salt 4180 g sugar 26125 ml milk 209 egg 5225 g butter, melted 209 tsp baking powder
Method
Beat 5225 g butter, melted, 209 egg, and 26125 ml milk Add dry ingredients Mix into batter, leaving some clumps Fry in butter, turn before bubbles appear Keep warm in oven
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